Both accessible by road and boat, we chose the latter and travelled the 200 metres on Bay-B ....
You don't need to take out a second mortgage to visit Pier 64. A three course lunch for four, selected from both their set lunch menu and their A la Carte menu, including copious amounts of wine, gin and tonic and apple mojitos set us back just £38 per head including service charge. I started with their crispy pork and black pudding terrine. For my main I chose seared salmon and new potatoes and then, John and I had the chocolate trio for two dessert. BBC's "Masterchef" would lead us to believe that a perfect, ooozing middle chocolate fondant is one of the most difficult desserts to "get right". Obviously no problem for this Chef! Coupled with the warm welcome, the attentive service, great atmosphere and perfect waterside location, we could not have chosen a better place to celebrate Lynn's, my S-I-L's, fifty something birthday!
Recent surveys suggest that the one thing people have not cut back on during this difficult financial climate, is entertainment and eating out. In terms of what else can be bought for £38 these days, Pier 64 comes high on the list of value for money entertainment. They have a good website (HERE) with an amazing virtual tour set to music that makes you feel like you are in the Med. The afternoon was exquisite. It has become one of our firm favourites since opening last year and I am 100% certain this will not be out last visit.














































